-
Gosht Jalfrezi
£12.50 £12.5 -
Garlic Naan
£3.50 £3.5
-
King Prawns on Puri
£8.50 £8.5
-
Haryali Chicken Tikka
£6.50 £6.5
-
Kadhai Jhinga
£14.00 £14
-
Lamb Samosa
£6.00 £6
Subtotal: £51.00
Total (including all charges)
£51.00